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Stories from Steersons, from the provenance behind the produce to the flavour, fire and waterfront setting that shape the experience.

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Dry Aged

October 30, 2026

Great provenance, aged in-house We select some of the finest beef in Australia to go into our in-house dry age

Giving and receiving should be an experience

October 19, 2026

Give someone a table at Steersons Most of us already own plenty of things, so the gift that gets remembered

Happier Happy Hour

October 6, 2026

Happy Hour runs 3pm to 6pm, the stretch of afternoon when the last lunch tables are still lingering and the

Business lunches have changed

September 25, 2026

Steersons still serves the best one in Barangaroo. The business lunch has changed over the years. Everyone's busier, expense accounts

The view, the atmosphere

July 20, 2026

Steersons sits on the water at King Street Wharf, where the harbour brings light, movement and a sense of openness

Signatures worth coming back for

July 20, 2026

Some dishes become the reason people return. At Steersons, those signatures are built around the grill, Australian seafood and moments

It starts with provenance

July 19, 2026

At Steersons, everything begins with the raw ingredient. Knowing which cut to choose. Where it comes from. How it should

Salt. Fire. Water. The new Steersons experience

July 7, 2026

A clearer flavour philosophy now shapes the waterfront steakhouse you know, bringing provenance, open flame and harbour dining together.

Instagram

  • A good cocktail is worth taking your time over. Fortunately, our bartenders agree.

Pull up a seat at Steersons this Friday and leave the stirring to us. Happy Hour cocktails are $16, select wines and beers $9, and anchovy toast $4, from 3 to 6pm every day, with Sydney Harbour providing the perfect backdrop to a late spring evening.
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#steersonssteakhouse #sydneyeats #happyhour #feelnsw
  • Some people book a table for their end-of-year party. Others book an entire rib of dry-aged beef. We’re on board with that. For a festive gathering with a difference, Steersons offers the opportunity to build your celebration around one of our magnificent whole ribs, carefully dry-aged for six weeks to develop extraordinary tenderness and depth of flavour, and serving up to 21 guests for a dining experience that’s a cut above the usual end-of-year affair. Our team can help you plan the accompanying menu, wines and all the delicious details, leaving you free to concentrate on the important business of celebrating. But don’t delay: enquire about end-of-year functions and options at Steersons today!
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
  • We all have one. That person who insists they don't want anything, already has everything, and is spectacularly unhelpful when it comes to festive gifting.

Our suggestion? Feed them.

An Eviva Gift Card gives them the pleasure of choosing a memorable meal at Steersons Steakhouse, Georges Mediterranean or Kingsleys Australian Steakhouse. They can take their pick of where to go, when to go and who gets the pleasure of joining them.

Which, if you ask us, beats another pair of socks or scented candle by a country mile.

Sort your festive gifting with an Eviva Gift Card, available via the link in our bio.

 #steak #steakhouse #feelnsw #sydneyeats
  • A little ice, a little alchemy, and a great reason to knock off on time.

Friday afternoons are looking rather appealing at Steersons, where Happy Hour runs from 3 to 6pm every day, featuring $9 wines and beers, $4 anchovy toast and $16 cocktails.

Shall we make you one?
.
.
.
.
#steersonssteakhouse #sydneyeats #happyhour #feelnsw
  • Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
  • Had one of those weeks? We prescribe a change of scenery, a comfortable seat and something expertly shaken.

The Steersons bar is ready when you are, with $16 Happy Hour cocktails, $9 wines and beers, $4 anchovy toast and a few rather special bottles being poured by the glass.  Happy Hour runs from 3 to 6pm, every day.

Friday’s looking up already.
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.
.
.
#steersonssteakhouse #sydneyeats #happyhour #feelnsw
  • A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
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.
#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
  • Sure, some meetings could have been an email: but why not head over to Steersons for a leisurely lunch meeting instead? A table with a view, good food arriving between the important discussions and voila: a productive conversation sure to impress colleagues (and your boss). (Our air is also much fresher than that of Boardroom 4B: just saying.) Steersons lunch: 11:30am to 15:00pm, walk-ins welcome.
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#steersonssteakhouse #workinglunch #sydneyeats  #feelnsw
  • No race. No rush. Join us for Not the Melbourne Cup Long Lunch at Steersons, where the only thing competing for your attention will be the food, the harbour views and the people around your table. For $120 per person, settle in for a thoughtfully prepared menu featuring Iberico jamón, white anchovy toast, Australian Bay slipper lobster with miso butter and native finger lime, and Westholme F1 wagyu rump cap with all the trimmings. Tuesday 3 November | 12–3pm | $120pp. An optional three-hour drinks package is available for $84pp. Tables are filling, so gather your favourite people and book your long lunch at Steersons.
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#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
  • Regretting that sad sandwich you packed for lunch? Allow us to introduce a much more appealing prospect: the Steersons Burger. Two juicy wagyu patties, gloriously melty smoked Gruyère, white onion and our special sauce, all tucked into a soft bun and ready to up your lunch came. Some midweek decisions are just easier than others. Come hungry!
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#steersonssteakhouse #sydneyeats #lunch #feelnsw
  • Need a little something to make a Monday more appealing? How about delectable White Anchovy toast for just $4, only during Steersons Happy Hour? This moreish dish of white anchovy, burnt pickled leek and green olive is the perfect side: pair it with a crisp glass of white or something special from our list of Happy Hour-exclusive cocktails, mocktails, beers, wine and bubbles, at prices that make lingering over another plate (and round) rather tempting. Join us by the harbour for Happy Hour from 3 to 6pm, Monday to Friday.
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#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
  • Fancy a treat? At Steersons, Happy Hour is an excuse to open something a tad more interesting and, dare we say it, luxurious. Perhaps a glass of Jean-Marc Brocard Chablis. An Albert Binchot La Madonne Fleurie Gamay. Or Taittinger Reserve Brut, because some days deserve bubbles even when nothing momentous has happened. That’s what Happy Hour is for. Beautiful pours at perfect prices, enjoyed as the sun mellows the harbour. You’ve earned it. Steersons Happy Hour runs from 3 to 6pm, Monday to Friday.
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#steersonssteakhouse #happyhour #sydneyeats #feelnsw
A good cocktail is worth taking your time over. Fortunately, our bartenders agree. Pull up a seat at Steersons this Friday and leave the stirring to us. Happy Hour cocktails are $16, select wines and beers $9, and anchovy toast $4, from 3 to 6pm every day, with Sydney Harbour providing the perfect backdrop to a late spring evening. . . . . #steersonssteakhouse #sydneyeats #happyhour #feelnsw
5 days ago
View on Instagram |
1/12
Some people book a table for their end-of-year party. Others book an entire rib of dry-aged beef. We’re on board with that. For a festive gathering with a difference, Steersons offers the opportunity to build your celebration around one of our magnificent whole ribs, carefully dry-aged for six weeks to develop extraordinary tenderness and depth of flavour, and serving up to 21 guests for a dining experience that’s a cut above the usual end-of-year affair. Our team can help you plan the accompanying menu, wines and all the delicious details, leaving you free to concentrate on the important business of celebrating. But don’t delay: enquire about end-of-year functions and options at Steersons today!
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
Some people book a table for their end-of-year party. Others book an entire rib of dry-aged beef. We’re on board with that. For a festive gathering with a difference, Steersons offers the opportunity to build your celebration around one of our magnificent whole ribs, carefully dry-aged for six weeks to develop extraordinary tenderness and depth of flavour, and serving up to 21 guests for a dining experience that’s a cut above the usual end-of-year affair. Our team can help you plan the accompanying menu, wines and all the delicious details, leaving you free to concentrate on the important business of celebrating. But don’t delay: enquire about end-of-year functions and options at Steersons today! . . . . #steersonssteakhouse #sydneydining #sydneyeats #feelnsw
6 days ago
View on Instagram |
2/12
We all have one. That person who insists they don't want anything, already has everything, and is spectacularly unhelpful when it comes to festive gifting.

Our suggestion? Feed them.

An Eviva Gift Card gives them the pleasure of choosing a memorable meal at Steersons Steakhouse, Georges Mediterranean or Kingsleys Australian Steakhouse. They can take their pick of where to go, when to go and who gets the pleasure of joining them.

Which, if you ask us, beats another pair of socks or scented candle by a country mile.

Sort your festive gifting with an Eviva Gift Card, available via the link in our bio.

 #steak #steakhouse #feelnsw #sydneyeats
We all have one. That person who insists they don't want anything, already has everything, and is spectacularly unhelpful when it comes to festive gifting.

Our suggestion? Feed them.

An Eviva Gift Card gives them the pleasure of choosing a memorable meal at Steersons Steakhouse, Georges Mediterranean or Kingsleys Australian Steakhouse. They can take their pick of where to go, when to go and who gets the pleasure of joining them.

Which, if you ask us, beats another pair of socks or scented candle by a country mile.

Sort your festive gifting with an Eviva Gift Card, available via the link in our bio.

 #steak #steakhouse #feelnsw #sydneyeats
We all have one. That person who insists they don't want anything, already has everything, and is spectacularly unhelpful when it comes to festive gifting. Our suggestion? Feed them. An Eviva Gift Card gives them the pleasure of choosing a memorable meal at Steersons Steakhouse, Georges Mediterranean or Kingsleys Australian Steakhouse. They can take their pick of where to go, when to go and who gets the pleasure of joining them. Which, if you ask us, beats another pair of socks or scented candle by a country mile. Sort your festive gifting with an Eviva Gift Card, available via the link in our bio. #steak #steakhouse #feelnsw #sydneyeats
1 week ago
View on Instagram |
3/12
A little ice, a little alchemy, and a great reason to knock off on time. Friday afternoons are looking rather appealing at Steersons, where Happy Hour runs from 3 to 6pm every day, featuring $9 wines and beers, $4 anchovy toast and $16 cocktails. Shall we make you one? . . . . #steersonssteakhouse #sydneyeats #happyhour #feelnsw
2 weeks ago
View on Instagram |
4/12
Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
Your people. Your occasion. Our pleasure.

The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour.

Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours.
.
.
.
.
.
.
#steersonssteakhouse #sydneydining #sydneyeats #feelnsw 

SET MENU ONE
A Little of Everything
$90 per person
Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after.
For groups of 6 or more.

SET MENU TWO
A Taste of the Good Life
$105 per person
Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for.
For groups of 6 or more.

EMBER FEAST
Gather Round the Fire
$135 per person
This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about.
For groups of 12 or more. Dry-aged dishes require seven days’ notice.

FLAME FEAST
Pull Out All the Stops
$189 per person
For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish.
For groups of 12 or more.
Your people. Your occasion. Our pleasure. The festive calendar is fast filling up, but it’s every party planner’s lucky day: Friday 11 and Friday 18 December are currently still available for end-of-year functions at Steersons... But not for long, so hop to it! From beautifully considered group lunches to generous, all-out feasts, Steersons’ four function menus bring together exceptional Australian produce, thoughtful cooking and the pleasure of sharing a wonderful meal by the harbour. Starting from $90 per person, there’s something to suit the size, style and appetite of your gathering. And if you’ve got something a little different in mind, our team is always happy to discuss tailoring the occasion. Swipe through to find your kind of celebration, and get in touch to make one yours. . . . . . . #steersonssteakhouse #sydneydining #sydneyeats #feelnsw SET MENU ONE A Little of Everything $90 per person Good company deserves a good menu. Begin with shared plates of jamón Ibérico, salt-baked celeriac and sourdough before choosing your main: grass-fed flat iron steak, Bannockburn spatchcock or Aquna Murray cod. With delicious sides for the table, everyone’s well looked after. For groups of 6 or more. SET MENU TWO A Taste of the Good Life $105 per person Start with Spencer Gulf kingfish and Australian king prawns to share, then settle in for your choice of grass-fed striploin or Bannockburn spatchcock. Beautiful sides complete a lunch or dinner worth clearing the calendar for. For groups of 6 or more. EMBER FEAST Gather Round the Fire $135 per person This one’s made for sharing. Australian seafood, whole dry-aged duck crown and magnificent dry-aged rib on the bone take centre stage, accompanied by generous sides. A feast with plenty to talk about. For groups of 12 or more. Dry-aged dishes require seven days’ notice. FLAME FEAST Pull Out All the Stops $189 per person For occasions that call for something extraordinary. Sydney rock oysters, jamón Ibérico, Chinderah Bay lobster and wagyu tartare lead into a generous spread of whole Murray cod, T-bone and beautiful sides, with sorbet and cheese to finish. For groups of 12 or more.
2 weeks ago
View on Instagram |
5/12
Had one of those weeks? We prescribe a change of scenery, a comfortable seat and something expertly shaken. The Steersons bar is ready when you are, with $16 Happy Hour cocktails, $9 wines and beers, $4 anchovy toast and a few rather special bottles being poured by the glass. Happy Hour runs from 3 to 6pm, every day. Friday’s looking up already. . . . . #steersonssteakhouse #sydneyeats #happyhour #feelnsw
3 weeks ago
View on Instagram |
6/12
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
.
.
.
.
.
.
#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
.
.
.
.
.
.
#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
.
.
.
.
.
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#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
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#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
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#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons.
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#steersonssteakhouse #sydneyeats #sydneydining #feelnsw
A little bird tells us some of you haven’t booked your end-of-year celebrations yet. Good news: Friday 11 and Friday 18 December are still available at Steersons. Two of the most coveted Fridays of the festive season, ready to be celebrated with a beautiful waterfront setting, exceptional food and all the makings of a very good night out. Whether you’re rounding up the office crew, celebrating a brilliant year in business or simply gathering your favourite people around a table, we’ll help you make an occasion of it. With beautifully considered group menus starting from $90 per person, right through to generous, premium shared feasts, there’s plenty of room to make the celebration your own. King Street Wharf’s convenient pedestrian-friendly location close to public transport makes getting everyone together refreshingly easy, too. Two Fridays. Plenty of reasons to celebrate. Enquire now about booking your end-of-year function at Steersons. . . . . . . #steersonssteakhouse #sydneyeats #sydneydining #feelnsw
3 weeks ago
View on Instagram |
7/12
Sure, some meetings could have been an email: but why not head over to Steersons for a leisurely lunch meeting instead? A table with a view, good food arriving between the important discussions and voila: a productive conversation sure to impress colleagues (and your boss). (Our air is also much fresher than that of Boardroom 4B: just saying.) Steersons lunch: 11:30am to 15:00pm, walk-ins welcome.
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#steersonssteakhouse #workinglunch #sydneyeats  #feelnsw
Sure, some meetings could have been an email: but why not head over to Steersons for a leisurely lunch meeting instead? A table with a view, good food arriving between the important discussions and voila: a productive conversation sure to impress colleagues (and your boss). (Our air is also much fresher than that of Boardroom 4B: just saying.) Steersons lunch: 11:30am to 15:00pm, walk-ins welcome. . . . . #steersonssteakhouse #workinglunch #sydneyeats #feelnsw
3 weeks ago
View on Instagram |
8/12
No race. No rush. Join us for Not the Melbourne Cup Long Lunch at Steersons, where the only thing competing for your attention will be the food, the harbour views and the people around your table. For $120 per person, settle in for a thoughtfully prepared menu featuring Iberico jamón, white anchovy toast, Australian Bay slipper lobster with miso butter and native finger lime, and Westholme F1 wagyu rump cap with all the trimmings. Tuesday 3 November | 12–3pm | $120pp. An optional three-hour drinks package is available for $84pp. Tables are filling, so gather your favourite people and book your long lunch at Steersons.
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#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
No race. No rush. Join us for Not the Melbourne Cup Long Lunch at Steersons, where the only thing competing for your attention will be the food, the harbour views and the people around your table. For $120 per person, settle in for a thoughtfully prepared menu featuring Iberico jamón, white anchovy toast, Australian Bay slipper lobster with miso butter and native finger lime, and Westholme F1 wagyu rump cap with all the trimmings. Tuesday 3 November | 12–3pm | $120pp. An optional three-hour drinks package is available for $84pp. Tables are filling, so gather your favourite people and book your long lunch at Steersons. . . . . #steersonssteakhouse #sydneydining #sydneyeats #feelnsw
4 weeks ago
View on Instagram |
9/12
Regretting that sad sandwich you packed for lunch? Allow us to introduce a much more appealing prospect: the Steersons Burger. Two juicy wagyu patties, gloriously melty smoked Gruyère, white onion and our special sauce, all tucked into a soft bun and ready to up your lunch came. Some midweek decisions are just easier than others. Come hungry! . . . . #steersonssteakhouse #sydneyeats #lunch #feelnsw
4 weeks ago
View on Instagram |
10/12
Need a little something to make a Monday more appealing? How about delectable White Anchovy toast for just $4, only during Steersons Happy Hour? This moreish dish of white anchovy, burnt pickled leek and green olive is the perfect side: pair it with a crisp glass of white or something special from our list of Happy Hour-exclusive cocktails, mocktails, beers, wine and bubbles, at prices that make lingering over another plate (and round) rather tempting. Join us by the harbour for Happy Hour from 3 to 6pm, Monday to Friday.
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#steersonssteakhouse #sydneydining #sydneyeats #feelnsw
Need a little something to make a Monday more appealing? How about delectable White Anchovy toast for just $4, only during Steersons Happy Hour? This moreish dish of white anchovy, burnt pickled leek and green olive is the perfect side: pair it with a crisp glass of white or something special from our list of Happy Hour-exclusive cocktails, mocktails, beers, wine and bubbles, at prices that make lingering over another plate (and round) rather tempting. Join us by the harbour for Happy Hour from 3 to 6pm, Monday to Friday. . . . #steersonssteakhouse #sydneydining #sydneyeats #feelnsw
4 weeks ago
View on Instagram |
11/12
Fancy a treat? At Steersons, Happy Hour is an excuse to open something a tad more interesting and, dare we say it, luxurious. Perhaps a glass of Jean-Marc Brocard Chablis. An Albert Binchot La Madonne Fleurie Gamay. Or Taittinger Reserve Brut, because some days deserve bubbles even when nothing momentous has happened. That’s what Happy Hour is for. Beautiful pours at perfect prices, enjoyed as the sun mellows the harbour. You’ve earned it. Steersons Happy Hour runs from 3 to 6pm, Monday to Friday. . . . . #steersonssteakhouse #happyhour #sydneyeats #feelnsw
1 month ago
View on Instagram |
12/12

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page. 

The Next Chapter
of Steersons

We accept a max of 12 guests online. To book a larger table please contact us by phone on 02 9295 5060, email functions@steersons.com.au or submit a request through our functions & events page.