If the first Tuesday in November isn’t your race, make it about lunch.
Join us at Steersons for a special waterfront lunch built around great food, good wine and good company.
SKIP THE RACE. KEEP THE LONG LUNCH.
Take the afternoon back with colleagues, clients or friends and settle in by the water.
No race-day agenda required. Just premium Australian beef, responsibly sourced seafood, seasonal produce and the relaxed Steersons experience.
SOMETHING WORTH CELEBRATING
Make an afternoon of it at King Street Wharf, with a special lunch at Steersons and plenty of reason to stay for another glass.
Menu
“Its not a race it’s a long lunch” – $120
Tapas
AP Bakery Sourdough, Cultured Butter
Warm marinated Toolunka Creek Olives
Iberico Jamon, Guindilla peppers
White Anchovy toast, Pickled burnt leek, green olive
Entree
Slipper lobster, Miso Butter, Native Finger lime
Mains
Westholme F1 wagyu Rump Cap
Bordelaise
Sides
Shoestrings, Confit Garlic Aioli, rosemary salt
Bitter leaves, PX Dressing, Manchego
Add on Drinks Package $84/pp 3 hrs
WINE
– NV Veuve J.S Bouquet ‘Grand Cuvee’ Brut Blanc de Blanc France
– Brokenwood Semillon Hunter Valley, NSW
– Catalina ‘Sounds of White’ Sauvignon Blanc Marlborough, NZ
– Mandala Estate Chardonnay Yarra Valley, Vic
– Bellvale Pinot Noir Gippsland, Vic
– Petaluma White Label Caberent Sauvignon Coonawarra, SA
– Yelland & Papps Shiraz Barossa Valley, SA
BEERS
– James Boags Premium Lager Launceston, Tas Stone & Wood Pacific Ale NSW
– White Rabbit Dark Ale Geelong, Vic
– Peroni 3.5% (mid-strength) Italy
NON-ALCOHOLIC
– Heaps Normal XPA 0% Sydney, NSW
– Pepsi | Pepsi Max | 7Up | Ginger Ale | Tonic
