New Year’s Eve at Steersons
Start New Year’s Eve at the water’s edge at King Street Wharf, where you can feel the energy from the harbour but are sheltered from the crowds enjoying the best last meal of 2026.
Book an early sitting and you’ll have dinner behind you with the whole evening still ahead, free to join the throngs as the harbour fills up. Or settle in later, when the lights are on the water and the 9pm fireworks are an hour away.
Executive Chef Thai Sams has selected some highlights from the relaunch menu as well as a few one-off meals especially for new year’s eve. There are luxury options available to share if you are in the mood to send off the old year in style.
Your NYE at Steersons
Sittings: 5:30pm and 8:00pm
Menu: Set menu by Executive Chef Thai Sams
Cost: $175 per person
Location: Steersons Steakhouse, King Street Wharf
Menu
On Arrival
Potato Damper, Smoked Cream, N25 Caviar
AP Bakery Sourdough, Cultured Butter
[Add] Appellation Sydney rock Oysters ½ Dozen – $45 or Dozen – $85
Entrée
Wagyu Beef Tartare, Roasted peppers, Black rice
Spencer Gulf Kingfish, Fennel Emulsion, Charred Orange, Pistachio
Salt Baked Celeriac, Macadamia, Lemon Thyme
Charred Fremantle octopus, Salsa verde, Morcilla, Black Olive
Main
Dry Aged Duck Breast, Black Tea, Radicchio
Aquna Murray Cod, Champagne burnt butter, Finger Lime
Coal Roasted Beetroot, Smoked onion Soubise, Black Garlic
Westholme Wagyu Hanger Steak, Black Garlic, Red Beet, Marrow, Hazelnut
Pasturelands Eye fillet 200g, Confit French shallot, Spinach, Mustard béarnaise
Nolan Private Selection Rib on bone 500g, Confit French shallot, Spinach, Mustard béarnaise [+$25pp Supplement]
Dessert
Steersons Roasted Chocolate Brownie Sundae, Whiskey Caramel
Torched Pear, Rosemary, Black Pepper
Basque Brûlée, Mandarin, Toasted milk
